Robusta

Bring a full-bodied cup to your daily grind. This medium-roasted Robusta from West Java, Indonesia, features cacao, Brazil nut, and malt tasting notes.

Grown in Garut Regency, the Huni and Lampung varieties are naturally processed.

Roast: Medium
Tasting notes: Cacao, Brazil nut, malt
Body: Full
Coffee type: Robusta
Region: Garut Regency, West Java, Indonesia
Varieties: Huni and Lampung
Process: Natural
Ingredients: Coffee